POLLO A LA BRASA 16
Roasted Boneless Half Chicken with Caribbean
Mojiles
PECHUGA CORDON BLEU 22
Chicken Breast Stuffed with Ham & Mozzarella
Cheese with Creamy Parmesan Sauce
SALMON A LA PLANCHA 22
Grilled Alakan King Salmon Filet and a sauce of your
choice
CAMARONES ENCHILADOS 20
Sauteed Jumbo Shrimp with Creamy Coconut
Sofrito, we suggest with Fettucine Pasta
PARGO ROJO 24
WHOLE RED SNAPPER
Choose Fried *Baked*or Steamed, Choose Lemon
& White Wine*Creole * or Garlic Sauce
PESCADO RELLENO DE JAIBA 20
BROILED SEABASS FILET ROLLED WITH CRAB MEAT
AND A SAUCE OF YOUR CHOICE
FILET MIGNON 32
Prime Filet Mignon Grilled to perfection with
mushrooms sauce
FILETE DE PESCADO 16
Presented fried or grill served with salad
SIRLOIN ENCEBOLLADO 16
Prime NY Sirloin Grilled & Sliced Thin Topped
with sautéed Tender White Bermuda Onion
STEAK & CAMARONES 32
Grilled Angus Ribeye, Grilled Shrimp &Brandy
Demiglaze